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March 2019

Chef Series with Executive Chef Philip Kroesen from Restaurant 44

March 16 @ 12:00 pm - 2:30 pm
Virginia Philip Wine, Spirits and Academy, 340 Royal Poinciana Way, Suite 320
Palm Beach, FL 33480 United States
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Before assuming the role of Executive Chef at Restaurant 44, Philip Kroesen has served in various key roles in the acclaimed kitchens of the exclusive Southampton Bath & Tennis Club in Southampton, New York since 2006, culminating in his being appointed as Executive Chef in 2017. The Club is renowned throughout the Hamptons for serving the highest quality, made from scratch, meals in the area and for creating a wide variety of special events for the members and their guests…

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