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July 2017

Ron Rubin Winery

July 18, 2017 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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$40

Join us for an evening with Joe Freeman, winemaker at The Rubin Family Vineyards and Winery. Located in the Green Valley of Sonoma County, Joe has been involved in the production of Russian River Valley wines since 1997. Ron Rubin Winery explores the range of goldridge soil and terroir in Green Valley, a sub-appellation of the Russian River Valley. They are dedicated to crafting wines that beautifully express the personality of Pinot Noir, Syrah, Chardonnay, Pinot Blanc, and Pinot Gris.
6 wines
$40

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Failla Winery

July 19, 2017 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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$40

While the history of Failla (pronounced FAY-LA) is short, it is not without its complexities. Their first vintage release was as Failla-Jordan in 1998; the label taking its name from winemaker Ehren Jordan and fellow debtor Anne-Marie Failla. All the wines are elegant, cool climate, finesse-styled wines with a European influence. We love them! Join Darren Palace, East Coast Brand Ambassador, as he guides you through the portfolio of Failla Wines.
$40- wines

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Wine 102! Test Your Blind Tasting Skills!

July 26, 2017 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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$40.00

July 26th, 6:00-7:00 p.m.

Wine 102! This is the follow up to Wine 101. Due to popular demand and request, Test Your Blind Tasting Skills! Join Virginia and Richard as they lead you thru the steps to blind tasting: visual, nose, palate and conclusion. All wines will be blind as you compare, taste and analyze some of the world's most sough after grape varietals. This is an ideal opportunity to expand your knowledge and exercise your palate. Attendance to Class Wine 101 not necessary. $40 6 wines total - 3 reds and 3 whites.

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December 2017

Grupo Pesquera

December 6, 2017 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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$40

Very few people can take credit for revolutionizing a major wine region. Baron Philippe de Rothschild in Bordeaux, Robert Mondavi in Napa Valley, Angelo Gaja in Piedmont are among them, and all have become icons to wine lovers worldwide.
Here's another name to add to the list:
Alejandro Fernandez, maker of Pesquera in Spain's Ribera del Duero.

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Shadowbox Cellars

December 11, 2017 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
$40

With only 70 cases of each vintage, Shadow Cellars offers a truly limited selection. The winery produces between 75 to 175 cases of each of the five varietals. Join Justin Preiser, winery owner for a special evening of five rare Napa Valley wines.

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Holiday Mixology with Luke Tullos

December 14, 2017 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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If you love cocktails, this class is for you. Join Luke as he guides you thru the nuts and bolts of making the easiest and tastiest cocktails for the holidays!

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January 2018

Annie B’s Spanish Chef Series – SOLD OUT !

January 6 @ 12:30 pm - 2:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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$60

Join us for an afternoon of delicious Spanish cuisine. Annie cooks out of Casa Alegre, her home and the official centre for Peña Gastronómica de Vejer – The Gourmet Association of Vejer. Her cooking fuses traditional flavors with local ingredients to create mouthwatering dishes. (Maximum 4 people per group) SOLD OUT !!

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Paella Cooking Class with Annie B

January 9 @ 12:00 pm - 2:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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$150

Join us for an afternoon of learning how to make traditional Spanish paella. Annie cooks out of Casa Alegre, her home and the official centre for Peña Gastronómica de Vejer – The Gourmet Association of Vejer. Her cooking fuses traditional flavors with local ingredients to create mouthwatering dishes.

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Paella Cooking Class with Annie B – SOLD OUT WAIT LIST ONLY

January 10 @ 12:00 pm - 2:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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$150

Join us for an afternoon of learning how to make traditional Spanish paella. Annie cooks out of Casa Alegre, her home and the official centre for Peña Gastronómica de Vejer – The Gourmet Association of Vejer. Her cooking fuses traditional flavors with local ingredients to create mouthwatering dishes. SOLD OUT-WAIT LIST ONLY

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Bonny Doon Vineyards

January 16 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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Like Columbus who sought a trade route to Asia, Randall Graham set sail in 1979 for the search of great wine in California.   Randall has mastered the art of explaining wine and his passion in way that will have you laughing in your seats!
6 products $40

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Reidel Glass Seminar

January 17 @ 11:00 am - 12:30 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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Does the glass really make a difference to the taste and smell of wine? Come see for yourself in this seminar that will focus on tasting specially selected wines from four different style glasses and discuss the effect of the glasses on the flavor profile.
$85 includes set of 4 glasses ($135 value) & 4 wines

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Reidel Glass Seminar

January 18 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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Does the glass really make a difference to the taste and smell of wine? Come see for yourself in this seminar that will focus on tasting specially selected wines from four different style glasses and discuss the effect of the glasses on the flavor profile.
$85 includes set of 4 glasses ($135 value) & 4 wines

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Explore the wines of South Africa

January 22 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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South Africa offers something everybody; the diverse climates of the Western Cape provide homes for a range of wine grapes, from Chenin Blanc to Chardonnay to Cabernet. Join us for a seminar featuring six representative wines that show off this diversity; whatever your tastes, Wines of South Africa’s Jim Clarke will help you find a great starting point to explore South Africa’s 350+ year history of winemaking. $40

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February 2018

The Wines of Arnault Baillot, Burgundy

February 1 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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Arnault Baillot is the co-owner of the famed Louis Baisenbert wines. He has taken on the role of owner and co-winemaker of Baillot wines. Presenting his second vintage of limited edition Burgundy crus,, Arnaud has teamed up with enologist friend, Frederic Martine, to produce a spectacular range of Village and Cru Burgundy wines
6 wines $45

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Spirit Class-an evening with Jack Daniels

February 6 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States

Come join us to experience the latest spirits from the Jack Daniels' portfolio. We will have fun learning mixology tips for making the best cocktails. $45

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The Wines of  Pietro Colosi, a Taste of Sicily.

February 8 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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Pietro Colosi started with 24 acres of vineyards of mostly Malvasia dellle Lipari and other local varieties. To date, Pietro and his son Piero are making wines from all over the big region of Sicily. Please join Brand Ambassador and Wine Soundtrack founder Claudio Latagliata as we explore this beautiful region.
5 wines $45

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“Be my Valentine”

February 13 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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Tuesday, February 13th, 6pm -7pm
Laurent-Perrier has been crafting traditional and elegant Champagnes for over two centuries. Nestle in a Grand cru Village, the house is family-run, fiercely independent, and focused exclusively on Champagne. 
Come taste our latest release Laurent-Perrier La Cuvee, our world famous Rose, the new 2007 vintage and our magnificent cero dosage Ultra Brut.
4 wines & chocolate $50

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Chef Series with Chef Daniel Sayed of The Falls Palm Beach

February 17 @ 12:30 pm - 2:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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Born in Lebanon Beirut, moving to Greece in the 80's, being brought up in the Mediterranean, now In the states for the past 10 years bringing a lot of that flair, married to a Greek Italian wife I get to go back a lot and spend much of our off season around the Amalfi coast and staging at places Capri, Sorento and many more culinary influential places. Chef Daniel Sayed joined The Falls Club of the Palm Beaches as the Executive Sous Chef in 2009 and became the Executive Chef in March of 2013. Upon moving to the United States, Daniel worked as a sous chef at Bouloud Palm Beach, Buonasera, the Palm Beach Steakhouse and was Chef De Cuisine at Café L’europe Palm Beach.
4 courses 4 wines $60

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History of American Whiskey

February 21 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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Bourbon and Whiskey are hot, hot hot!  Join our host for the evening and expert Luke Tullos as he shares some interesting facts about American Whiskey. Taste Rye and Small Batch Bourbon and learn their differences between them and why. Cocktails  and the preparation included. $40

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The wines of Giacomo Borgogno

February 28 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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With the cellar founded in 1761, Giacomo Borgogno e Figli is among the oldest names associated with wine in the Langhe region. The legendary Borgogno Barolos are classics in the history of Italian wine. Today, Giacomo Borgogno e Figli is run by budding oenologist Andrea Farinetti, flanked by Beppe Caviola. They are deeply committed to celebrating and improving this historic winery’s centuries-long record of crafting critically acclaimed Barolo. Join expert Juan Hernandez as he takes us through an enchanting journey…

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March 2018

Burgundy Boisset Collection with Import Director Neil Ruane

March 6 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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Neil has worked in the wine and spirits industry for 25 years and has been the Export Director for 7 years at Boisset and lived in and exported Burgundy for 15 years. He is passionate about Burgundy and all of the inner workings of the wines produced there, and he can easily explain the region to the most novice consumer and loves getting geeky with the most educated. The Boisset Family have been investing and making wine in the Burgundy region since 1961, and over time have become the largest land holders in the region; from Chablis to Beaujolais. Neil will give us first hand knowledge of the area and we will taste thru some AMAZING wines from the negociants' Bouchard Aine, and Jean Claude Boisset as well as from the Domaine de la Vougeraie. This will be another can't miss event! 6 wines red and white from Chablis,Beaune,Vougeot etc. $40

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Vie de Romans

March 8 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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Gianfranco, who has managed the estate since 1978, introduced radical and far-reaching vinicultural programs and has devoted painstaking attention to winemaking practices; these initiatives have given the stamp of unique personality to the wines of Vie di Romans over the last 20 years.
6 wines $45

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Burgundy Wine Dinner at Cafe Boulud

March 8 @ 7:00 pm - 9:00 pm
cafe boulud, The Brazilian Court Hotel 301 Australian Ave
Palm Beach, FL 33480 United States
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Burgundy Wine Dinner at Cafe Boulud
Thursday, March 8th 7pm
Burgundy (Bourgogne) is one of the most famed wine regions in France and home to dozens of established villages, well-respected producers and differing terroirs. The Côte d’Or region has a fascinating history with wine cultivation dating back to the Roman times. At this month’s four-course wine dinner, Sommelier Imre Papp invites guests to embark on our exploration of the Burgundy region, focusing on lesser known appellations like Côte de Beaune and Côte de Nuits. Chefs Rick Mace and Julie Franceschini will create an elaborate four-course dinner to showcase the beauty and complexity of these regional wines.
$175 per person
Dinner held at Cafe Boulud Palm Beach
RSVP AT 561.655.6060

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Far Niente

March 15 @ 6:00 pm - 7:00 pm

Far Niente was founded in 1885 by John Benson, a forty-niner of the California gold rush. Far Niente and its sister wineries follow an integrated program of sustainable measures affecting vineyard, winery and day-to-day business practices. The name Far Niente is synonymous of fine quality in Napa Valley. Come join us for a tasting of some of their wines. 6 wines $45

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Northern and Southern Rhone Class

March 22 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States

Expert Ken Lewis will guide us through the journey from South to North as we explore the Rhone Valley and some of their most expressive wines. Featuring Domaine Phillippe and Vincent Jaboulet as well as Chateau Mont Redon.
3 reds, 2 whites, 1 rose $45

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Paint Night @ VPWSA

March 27 @ 5:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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  Tuesday March 27th 5pm -7pm The last Tuesday of each month is “Paint Night”. Come spend the evening with your own canvas and a glass of wine in one hand and a brush in the other. (materials provided) $20

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Special Pop Up Tasting with Maison Louis Latour

March 28 @ 6:00 pm - 7:00 pm

Maison Louis Latour has been a family run business since 1787 in Burgundy. Headed by Louis Fabrice Latour, the house continues to get great notoriety for their quality in recent vintages During this enchanting evening, expert Charles Ducker will pour a rare array of Premier Cru as well as Grand Cru wines from this amazing, highly rated producer. 6 wines $40

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April 2018

Wilson Daniels Luxury Portfolio Tasting With Craig Elliot

April 3 @ 6:00 pm - 7:30 pm

Wilson Daniels represents some of the top estates in the world.  Join Craig as he shares some of his favorites with producers such as Gosset, Domaine Laroche, Biondi Santi and more. 8 wines $50

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VPWSA Chef’s Series

April 7 @ 12:30 pm - 2:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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  Join Executive Chef Anthony Sicignano of The Breakers Need we say more?! 4 dishes and 4 wines $60

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Livernano & Casalvento Wineries, Radda, Chianti

April 11 @ 6:00 pm - 7:00 pm

  Join owner Gudrun Cuillo as she discusses life in Palm Beach, Tuscany and making wine.  Gudrun has a hand in making the wines  produced at both of these gorgeous facilities. 1 white and 5 reds $40

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Antinori Winery- Tuscany

April 20 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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Join Erik Saccomani, Antinori Wine Specialist, as he discusses the winery, wines and style of Antinori.  An event not to be missed!   
6 wines with small bites $50

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Cognac and Champagne

April 23 @ 6:00 pm - 7:00 pm

Join us for a magnificent tasting of 4 cognacs – including the special Louis XIII. First created in 1874, LOUIS XIII Cognac is an exquisite blend of up to 1,200 grapes eau-de-vie sourced 100% from Grande Champagne, the first cru of the Cognac region.

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Codigo Tequila and Tacos

April 26 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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Join us for a fun evening of premium Mexican tequila and tacos. There is never a corner cut in Código 1530’s production. The sole purpose is to make the most selective tequila using only qualty inputs and age old secret family processes.
$40

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May 2018

Rosé Wine Class

May 3 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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Rosé all day! Come by the shop for an evening all about the infamous world of pink wines. We're lucky to have the perfect rosé sipping weather here in Florida, so join us for a tasting as we go through some of our favorites. $40

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Marchesi di Barolo

May 7 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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Monday, May 7th, 6:00 pm -7:00 pm
Marchesi di Barolo
Join us for a tasting of Italy’s big reds from a classic producer. Straight from the village that gave its name to the “King of Wines” located in Piedmont, the heart of the Langhe hills.
$40

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Drop by and Taste Mazzei Wines

May 16 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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  Bottle Signing with Francesco Mazzei. We are hosting the owner of Mazzei winery- one of the oldest wineries in Chianti and excellent value wines. Join us for this informal “drop by and taste” bottle signing. Free with purchase

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Banfi Wine with Luciano Castiello

May 17 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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Join us as we welcome Luciano Castiello of Banfi wines, as he guides you through their expanse portfolio of Italian wines. He will be going through reds and whites from different vineyards.
$40

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Chef Series – Corks and Forks Catering

May 19 @ 12:30 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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 A dynamic duo with a passion for good food and wine. Michael "Cheffee" Ober is a Master Chef, trained in Europe, and Melanie Robertson-Ober has 10 years experience in the hospitality industry and is a Certified Sommelier. $60

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Cakebread Cellars

May 23 @ 6:00 pm - 7:00 pm
Virginia Philip Wine and Spirits, 340 Royal Poinciana Way Suite 320
Palm Beach, FL 33480 United States
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Internationally renowned Cakebread was established in Napa Valley over 30 years ago by Jack Cakebread. Come join us and have a taste of their latest releases. 5 wines $40

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Oregon Wine Dinner

May 24 @ 6:30 pm - 9:00 pm
cafe boulud, The Brazilian Court Hotel 301 Australian Ave
Palm Beach, FL 33480 United States
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Enjoy a four-course dinner featuring wines from Oregon's Willamette Valley, specially selected by Sommelier Imre Papp. $130  (tax and gratuity not included) For reservations call (561) 655-6060

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